Chicken Chive Irish Gaelic Patato Salad.

Assalamu alaikum wa rahmatullahi wa barakatuhu!

In the Name of Allah, Most Gracious, Most Merciful

Welcome to September on my blog!

I took a piffling interruption from recipe posting afterward Eid but at nowadays green service has resumed as well as I could non live on to a greater extent than excited.
I'm 1 of those people who thrives on routine as well as beingness busy. Sounds strange but it's true. Last week, I shot iv novel recipes inside 3 days as well as because I was inward my nutrient blogging zone, everything got done agency faster.

After Eid, I may non conduct maintain posted novel recipes but I did portion my cookbook of the calendar month for August. It was River Cottage Light as well as Easy and I had quite an interesting fourth dimension trying out new, lighter recipes. Let me know if you lot desire a total recipe for whatever of them.

I also posted my usually monthly circular up. As it was August, I also started looking dorsum at my 2017 post from the twelvemonth before. One of the best recipes I made as well as then was from Nadiya's British Food Adventure and, I'm sharing the total recipe hither amongst you lot today.
We volition marinade chicken breasts inward a vibrant yoghurt as well as fresh parsley mixture earlier pan-frying until golden brown. Our salad is made upward of babe potatoes, courgette as well as carrot. The potatoes are boiled as well as halved, the courgette is grated, as well as the carrot is only peeled into ribbons. Finally, the dressing which is a unproblematic yoghurt olive fossil oil dressing is flavoured amongst mustard as well as vinegar as well as woken upward amongst loads of fresh chives from the garden. The salad is swell for luncheon or dinner as well as I promise it makes it to your tabular array this September. 

Chicken Salad, previously: spicy grilled chicken salad // mexican chicken cobb salad // bbq chicken salad

A Simple List of Ingredients:

For the Chicken:

1. Greek Yoghurt
2. Olive Oil
3. Fresh Parsley
4. Ground Ginger
5. Lemon Juice
6. Chicken Breasts

For the Salad:

1. Baby Potatoes
2. Courgette
3. Carrot

For the Chive Dressing:

1. Greek Yoghurt 
2. Olive Oil
3. Dijon or English Mustard
4. Apple Cider Vinegar
5. Fresh Chives

Bismillah, let's begin!


We'll firstly past times marinading the chicken breasts. It's thus slowly because the marinade is only blended together inward a blender.

In your blender, place:

75g Greek Yoghurt

1 tablespoon Olive Oil

Handful Fresh Parsley (20g)

1 teaspoon Ground Ginger

Juice of 1/4 Lemon

Salt and Pepper, to taste

Blend until shine as well as green! By the way, fresh coriander would live on a swell swap for fresh parsley if you lot prefer.

Take 2 Chicken Breasts as well as butterfly them. Do this past times using a sudden knife to carefully cutting through the centre but non all the agency through. Open the chicken pectus upward similar a mass as well as role the palm of your manus to gently flatten it. See to a greater extent than details here!

Pour over the marinade.

Stir as well as run out to marinade for 30 minutes. If you're inward a rush, you lot tin teach away amongst cooking at nowadays away.

While the chicken marinades, nosotros tin railroad train the salad. Start past times boiling 250g Baby Potatoes inward enough of H2O until they are tender.

Use a box grater to coarsely grate 1 Courgette. 

And, peel 1 Carrot. Continue peeling until you lot conduct maintain a pile of carrot ribbons.

Put both of them into a large bowl as well as laid aside until needed.

Our 2nd chore is to whisk upward the chive dressing. In a bowl, place:

50g Greek Yoghurt

25ml Olive Oil

1 teaspoon Dijon or English linguistic communication Mustard

1 as well as 1/2 teaspoons Apple Cider Vinegar

1 teaspoon Honey

Salt as well as Pepper, to taste

Whisk until good combined. Add inward H2O if you lot intend the dressing is also thick.

To finish, accept 4 tablespoons finely chopped Fresh Chives.

Stir inward the chives as well as laid the dressing aside until needed.

When you're ready, railroad train the chicken inward a piffling fossil oil until golden as well as cooked through. Move to a board as well as allow the chicken balance for v minutes earlier slicing.


Cut the chicken equally you lot wish. I only sliced mine upward into strips.

Let's complete this salad off. Slice the cooked potatoes inward one-half as well as add together to the carrot as well as courgette.

Toss amongst a piffling of the chive dressing.

Then, serve upward the salad equally you lot like.

I divided the salad upward betwixt plates, added approximately chicken as well as drizzled over to a greater extent than of the chive dressing.

We're ready to eat!

Perfect for luncheon or a low-cal dinner!

Chicken Chive Potato Salad.

my favourite recipe from Nadiya Hussain's British Food Adventure.

Prep Time: About xxx minutes.

Cook Time: About fifteen minutes.

Serves: About two to 4 people.

Ingredients

For the Chicken

75g Greek Yoghurt

1 tablespoon Olive Oil

Handful Parsley Leaves (20g)

1 teaspoon Ground Ginger

Juice of 1/4 Lemon

Salt as well as Pepper, to taste

two Chicken Breasts

Oil, to cook

For the Salad

250g Baby Potatoes

1 Courgette

1 large Carrot

For the Chive Dressing

50g Greek Yoghurt

25ml Olive Oil

1 teaspoon Dijon or English linguistic communication Mustard 

1 as well as 1/2 teaspoons Apple Cider Vinegar

1 teaspoon Honey

Salt as well as Pepper, to taste

4 tablespoons finely chopped Fresh Chives

Marinade the chicken:
Butterfly the chicken breasts past times using a sudden knife to carefully cutting through the centre but non all the agency through. Open the chicken pectus upward similar a mass as well as role the palm of your manus to gently flatten it. Blend together all the ingredients except the chicken as well as oil. Pour the marinade over the chicken. Stir as well as run out to marinade for xxx minutes.

Prepare the salad:
Boil the potatoes inward enough of H2O until tender - nigh fifteen minutes. Grate the courgette amongst the coarse side of a box grater. Peel the peel off the carrot as well as and then proceed peeling until you lot conduct maintain ribbons of carrot.

Make the dressing:
In a bowl, house whisk together all the ingredients except the chives. If the dressing is also thick, add together H2O equally required. When you're happy, stir inward the chopped chives.

Cook the chicken:
Heat a few tablespoons of fossil oil inward a large frying pan over medium heat. Add the chicken breasts as well as railroad train until they are golden as well as cooked all the agency through. Remove from the pan as well as allow them sit down on a board for v minutes earlier slicing upward into strips.

Serve the salad:
Slice the cooked potatoes inward half. Put them into a bowl amongst the carrot as well as courgette. Toss amongst a piffling of the chive dressing. Divide the salad betwixt plates. Add on the chicken as well as drizzle amongst to a greater extent than of the dressing. Serve!

{adapted from nadiya's british nutrient adventure}

Keep me inward your duas please, as well as bask your chicken salad!

Assalamu alaikum wa rahmatullahi wa barakatuhu!